How to Make Happy Rangoon

No crab here! And no deep frying!

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How to Make Happy Rangoon Recipe
18 Steps
Ingredients
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1
Preheat oven to 375

Preheat oven to 375

2
In bowl mix cream cheese brought to room temp (8 ozs)

In bowl mix cream cheese brought to room temp (8 ozs)

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3
With 3 green onions, chopped

With 3 green onions, chopped

4
With 1/2 yellow onion chopped

With 1/2 yellow onion chopped

5
About two Carrots chopped

About two Carrots chopped

6
Garlic about a tablespoon

Garlic about a tablespoon

7
1  T Soy sauce

1 T Soy sauce

8
Mix well

Mix well

9
Add water to a bowl and oil to another

Add water to a bowl and oil to another

10
Add some of mixture to the wrappers, use water to outline wrapper

Add some of mixture to the wrappers, use water to outline wrapper

11
Fold over

Fold over

12
Brush both sides with oil

Brush both sides with oil

13
Lay on cooking sheet

Lay on cooking sheet

14
Bake 10-15 mins until done

Bake 10-15 mins until done

15
Makes 50

Makes 50

16
17
Serve plain or with dip

Serve plain or with dip

18
I've figured them to be about 38 caloires each

I've figured them to be about 38 caloires each

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