How to Make Guacamole and Chips

Hope you enjoy this simple guacamole recipe.

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How to Make Guacamole and Chips Recipe
16 Steps
Ingredients
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1
Cut avocados in half and remove seed.

Cut avocados in half and remove seed.

2
peel the skin off.

peel the skin off.

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3
place in bowl and mash with fork.

place in bowl and mash with fork.

4
mash until slightly chunky.

mash until slightly chunky.

5
mix in salt

mix in salt

6
pour and mix in lemon juice.

pour and mix in lemon juice.

7
chop green onion and add into bowl

chop green onion and add into bowl

8
mince cilantro and add into bowl

mince cilantro and add into bowl

9
chop tomato and add into bowl.

chop tomato and add into bowl.

10
mix ingredients together and chill in the fridge.

mix ingredients together and chill in the fridge.

11
slice tortillas into triangles.

slice tortillas into triangles.

12
lay in a single layer on baking sheet.

lay in a single layer on baking sheet.

13
brush with vegetable oil.

brush with vegetable oil.

14
sprinkle with salt.

sprinkle with salt.

15
bake for 7 minutes and then switch to other shelf. bake 7 more minutes.

bake for 7 minutes and then switch to other shelf. bake 7 more minutes.

16
serve with guacamole.

serve with guacamole.

Ingredients

4 avocados 
3 Teaspoons kosher salt 
2 Tablespoons lemon juice 
4 Tablespoons minced green onion 
4 Tablespoons cilantro 
1 ripe tomato 
10 flour tortillas 
ΒΌ Cups vegetable oil 
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