How to Make Grilled Jalapeño Pepper Poppers

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How to Make Grilled Jalapeño Pepper Poppers Recipe
14 Steps
Ingredients
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1
These are all the ingredients and tools that you need as well as a bowl and bacon

These are all the ingredients and tools that you need as well as a bowl and bacon

2
Start with your fresh jalapeños. These are too large for my rack as you will see

Start with your fresh jalapeños. These are too large for my rack as you will see

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3
With your coring tool hollow out each pepper after cutting off the tops

With your coring tool hollow out each pepper after cutting off the tops

4
Make sure to remove the complete core and you're going to wash out the seeds

Make sure to remove the complete core and you're going to wash out the seeds

5
Wash out all of the seeds leaving none behind

Wash out all of the seeds leaving none behind

6
Drain

Drain

7
Cook your bacon until it's crispy making it easier to chop

Cook your bacon until it's crispy making it easier to chop

8
Finely  chop

Finely chop

9
Mix 1/3 cup of cream cheese 1/4 cup of brown sugar your bacon and then put it into the microwave to soften it up to make it easier to spoon into the peppers

Mix 1/3 cup of cream cheese 1/4 cup of brown sugar your bacon and then put it into the microwave to soften it up to make it easier to spoon into the peppers

10
Fill each of the peppers with the mixture

Fill each of the peppers with the mixture

11
Place the peppers into the rack and then put them on the grill. As you can see from this picture my peppers were just a little bit too large and hard to stand up in the rack

Place the peppers into the rack and then put them on the grill. As you can see from this picture my peppers were just a little bit too large and hard to stand up in the rack

12
Keep any leftover mixture for the following morning for bagels

Keep any leftover mixture for the following morning for bagels

13
Finally scoop out anything left in the bowl

Finally scoop out anything left in the bowl

14
And lick the spoon

And lick the spoon

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