How to Make Greek Rakomelo

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How to Make Greek Rakomelo Recipe
8 Steps
Ingredients
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1
Use greek tsipouro or raki and use a measure to pour up 4 x 4 cl (1.35 Fl.oz)

Use greek tsipouro or raki and use a measure to pour up 4 x 4 cl (1.35 Fl.oz)

2
Pour the tsipouro in a pot and heat slowly

Pour the tsipouro in a pot and heat slowly

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3
Warm up the tsipouro

Warm up the tsipouro

4
Add 2 tea spoons of good honey and stir until the honey have dissolved

Add 2 tea spoons of good honey and stir until the honey have dissolved

5
Add one clove

Add one clove

6
Add half a tea spoon of cinnamon

Add half a tea spoon of cinnamon

7
Stir while heating

Stir while heating

8
Pour up the rakomelo and serve warm. Delicious and warming :)

Pour up the rakomelo and serve warm. Delicious and warming :)

Ingredients

Ounces Tsipouro/Raki 
2 Teaspoons Honey 
1 Pinch Cinnamon 
1 Clove 
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