Cut your fruit up
Add a 1/2 cup of sugar to each bowl of fruit you can add any sweetener
Line baking pan with parchment paper.
Spread fruit evenly,make sure that there is a little edge with the parchment paper some fruit batters will spread out.
Back in oven on 170 for 6 hours. Of your batter is thin it will take a little less.
Cut into strips and keep the parchment paper on back and roll.
Hummmm natural fruit leather. All my fruit was free! When the produce guys is going to discard them I grab them up.