How to Make Frozen Hot Chocolate

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How to Make Frozen Hot Chocolate Recipe
24 Steps
Ingredients
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1

Dear chocolate lovers, here is the perfect summer drink: frozen hot chocolate. You can thank me later ;)

2
Prepare a double boiler that is set over gently boiling water.

Prepare a double boiler that is set over gently boiling water.

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3
Add cacao.

Add cacao.

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Cut about 1 1/2 tablespoon butter.

Cut about 1 1/2 tablespoon butter.

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Put it into the cacao.

Put it into the cacao.

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Prepare the chocolate!

Prepare the chocolate!

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Stir the butter and cacao into a paste like this.

Stir the butter and cacao into a paste like this.

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Add chocolate!

Add chocolate!

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After you stirred it will look quite weird...

After you stirred it will look quite weird...

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Add condensed milk (YUM!!).

Add condensed milk (YUM!!).

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Stir! Now it's looking better :)

Stir! Now it's looking better :)

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Add a little milk. This is not necessary but I thought that the consistent was too thick and when it would had cooled down it would have been even thicker, so I added a little milk.

Add a little milk. This is not necessary but I thought that the consistent was too thick and when it would had cooled down it would have been even thicker, so I added a little milk.

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Tada!

Tada!

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Put aside and let it cool. I put cold water in the double boiler so that it cools quicker, I just couldn't wait to get my frozen hot chocolate!

Put aside and let it cool. I put cold water in the double boiler so that it cools quicker, I just couldn't wait to get my frozen hot chocolate!

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Once it's cool, add 2 tablespoons of condensed milk in a blender.

Once it's cool, add 2 tablespoons of condensed milk in a blender.

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Add ice. I didn't put a measurement for that because it depends on the taste. If you add a little then you can see if you need more :)

Add ice. I didn't put a measurement for that because it depends on the taste. If you add a little then you can see if you need more :)

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Add the hot chocolate mix :D

Add the hot chocolate mix :D

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Blend, blend, blend!

Blend, blend, blend!

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Yummmmyyyy!!

Yummmmyyyy!!

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Pour it into a glass.

Pour it into a glass.

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And of course: whipped cream on top.

And of course: whipped cream on top.

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Done!! You can keep it in the freezer.

Done!! You can keep it in the freezer.

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Good luck and enjoy!

Ingredients

Servings: 1 big cup  
3 Tablespoons Cocoa  
Tablespoons Butter 
25 Grams Dark chocolate 
25 Grams Milk chocolate 
Tablespoons Condensed milk 
Milk 
Whipped cream 
Ice 
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