How to Make Fried Eggs in the Alto-Shaam CTP Oven

Be one step ahead of the breakfast game by having these fried eggs ready to go for the morning rush!

443 Views 6 Likes
How to Make Fried Eggs in the Alto-Shaam CTP Oven Recipe
9 Steps
Ingredients
Embed
1
Spray nonstick on the egg pan.

Spray nonstick on the egg pan.

2
Crack eggs into each well.

Crack eggs into each well.

Recommended For You
3
Preheat CTP oven to 575F (302C).

Preheat CTP oven to 575F (302C).

4
Season eggs and load into the oven.

Season eggs and load into the oven.

5
Convection mode 550F (288C) for 3 minutes with 60% fan.

Convection mode 550F (288C) for 3 minutes with 60% fan.

6
Pull eggs from the oven.

Pull eggs from the oven.

7
Remove from the hot pan immediately (to prevent further cooking).

Remove from the hot pan immediately (to prevent further cooking).

8
Place onto a toasted english muffin with cheese for a classic breakfast sandwich!

Place onto a toasted english muffin with cheese for a classic breakfast sandwich!

9
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments