How to Make Fresh Naan Eggless Very Yummy

This is similar to restaurant style very tasty, flaky and just so yummy melts in your mouth same as my catering business

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How to Make Fresh Naan Eggless Very Yummy Recipe
29 Steps
Ingredients
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1
In a bowl get 1 cup Luke warm water then add yeast 1 tsp or 1 packet am using active yeast. Then add 1/2 tsp sugar this will help to activate the yeast. Cover 10 mins

In a bowl get 1 cup Luke warm water then add yeast 1 tsp or 1 packet am using active yeast. Then add 1/2 tsp sugar this will help to activate the yeast. Cover 10 mins

2
Then add ghee am using 2 tbs if you don't have ghee then use oil. But ghee will keep your naan moist

Then add ghee am using 2 tbs if you don't have ghee then use oil. But ghee will keep your naan moist

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3
Mix it all

Mix it all

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In another bowl get your 2 cups all purpose flour and a pinch of salt

In another bowl get your 2 cups all purpose flour and a pinch of salt

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Then pour the wet mixture into the flour

Then pour the wet mixture into the flour

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Mix away am using a spoon cause it's very sticky

Mix away am using a spoon cause it's very sticky

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Then add 2 tbs yogurt and keep mixing

Then add 2 tbs yogurt and keep mixing

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It's going to look like this very sticky

It's going to look like this very sticky

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Then cover for about 30 mins

Then cover for about 30 mins

10
In another bowl add olive oil, crushed garlic and cilantro this is optional if your like me and like your naan tasty you can also eat them plain

In another bowl add olive oil, crushed garlic and cilantro this is optional if your like me and like your naan tasty you can also eat them plain

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Put oil on both hands

Put oil on both hands

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Then dust all purpose flour over the balls it's very sticky this is the hard part grab the ball

Then dust all purpose flour over the balls it's very sticky this is the hard part grab the ball

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Then quickly put in a bowl of flour

Then quickly put in a bowl of flour

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Now put more dusting on the dish your going to roll I actually used my hands

Now put more dusting on the dish your going to roll I actually used my hands

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I kept pressing edges to make a circle

I kept pressing edges to make a circle

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Then fold it in half make sure you got plenty of dusting

Then fold it in half make sure you got plenty of dusting

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Then another half so it's almost like a triangle use your hands to make a triangle like indian restaurant style

Then another half so it's almost like a triangle use your hands to make a triangle like indian restaurant style

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Like so

Like so

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Pre heat your oven to 500 and put your pizza stone in the oven also

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So I ended up making four and now put your cilantro olive on your naan , if you want it simple then leave it plain

So I ended up making four and now put your cilantro olive on your naan , if you want it simple then leave it plain

21
Quickly put your naan on the pizza stone you don't have to be perfect as you can see Lolz let it cook for 7-8 mins

Quickly put your naan on the pizza stone you don't have to be perfect as you can see Lolz let it cook for 7-8 mins

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Bubbling away

Bubbling away

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Now to get that nice brown marking like restaurant style when your naan looks done you put your oven to broil

Now to get that nice brown marking like restaurant style when your naan looks done you put your oven to broil

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When it's on broil you need to keep an eye on it other wise you will have a burnt naan

When it's on broil you need to keep an eye on it other wise you will have a burnt naan

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So it will look like this nice and crispy

So it will look like this nice and crispy

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Enjoy leave any comments and check out my other recipes :)

Enjoy leave any comments and check out my other recipes :)

28
Yummy although this is a messy recipe and hard to work with it's always nice to have hot naan at home

Yummy although this is a messy recipe and hard to work with it's always nice to have hot naan at home

29
When you break it you will see the layers it's so soft and yummy def worth the mess

When you break it you will see the layers it's so soft and yummy def worth the mess

Ingredients

2 Cups All purpose flour  
2 Teaspoons Ghee or oil 
2 Tablespoons Yogurt  
½ Pinches Sugar 
1 Cup Luke warm water  
1 Teaspoon Yeast  
Salt  
Garlic  
Cilantro  
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