These are the ingredients: bread, eggs, milk and butter.
First beat the egg.
Then add 2 tablespoons of milk.
Dip both sides of a slice of bread in the egg mixture. It is important that the bread is not soaked in the mixture.
Heat the frying pan well and add a knob of butter.
Fry the slices of bread lightly on each side for a few seconds.
Excellent for breakfast!
May be eaten as they are ... Or with jam, honey or Nutella. Enjoy!!!