How to Make Flour Tortilla

Why buy store bought tortilla when you can make it at home with available ingredients in your pantry.

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How to Make Flour Tortilla Recipe
8 Steps
Ingredients
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1
Mix all the ingredients together (except extra 2 table spoon of flour). If you don't have Manteca, you can substitute it with vegetable or olive oil.

Mix all the ingredients together (except extra 2 table spoon of flour). If you don't have Manteca, you can substitute it with vegetable or olive oil.

2
The dough should feel like this. If it's too sticky, you could always add more flour and if it's to dry, add more water.

The dough should feel like this. If it's too sticky, you could always add more flour and if it's to dry, add more water.

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3
Leave it inside the plastic bag for 15-20 min:

Leave it inside the plastic bag for 15-20 min:

4
Roll and divide the dough into few pieces.

Roll and divide the dough into few pieces.

5
Placed 2 tablespoon of flour in a container. Flour the surface and this how I roll the tortilla (don't worry, the first time I made it, the tortilla has a weird shape too 😉)

Placed 2 tablespoon of flour in a container. Flour the surface and this how I roll the tortilla (don't worry, the first time I made it, the tortilla has a weird shape too 😉)

6
Heat up the pan and Oil Manteca on the pan.

Heat up the pan and Oil Manteca on the pan.

7
Place rolled tortilla dough on he pan.

Place rolled tortilla dough on he pan.

8
First try the shape is not as round as I expected, but it still taste yummy. Enjoy😊

First try the shape is not as round as I expected, but it still taste yummy. Enjoy😊

Ingredients

Cups Flour 
1 Tablespoon Baking powder 
2 Tablespoons Manteca/ oil 
½ Cups Water 
2 Tablespoons Extra flour 
Extra Manteca  
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