How to Make Fantastic Pumpkin Bars

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How to Make Fantastic Pumpkin Bars Recipe
9 Steps
Ingredients
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1
Thoroughly mix sugar, oil and eggs. (I prefer applesauce to oil but both work).

Thoroughly mix sugar, oil and eggs. (I prefer applesauce to oil but both work).

2
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3
Add everything else EXCEPT cream cheese, butter, vanilla and powdered sugar. These ingredients are for the frosting.

Add everything else EXCEPT cream cheese, butter, vanilla and powdered sugar. These ingredients are for the frosting.

4
My mom uses an 11 x 17 cookie sheet but I like 2 smaller pans (12 x 8) so I can freeze one. These freeze GREAT!   Cook at 350 for 20 minutes (25 for large pan).

My mom uses an 11 x 17 cookie sheet but I like 2 smaller pans (12 x 8) so I can freeze one. These freeze GREAT! Cook at 350 for 20 minutes (25 for large pan).

5

Now mix up the frosting (you can just buy cream cheese frosting but this is better).

6

Mix cream cheese & butter, I would suggest 30 seconds I'm the microwave to make it easier to mix. Then add vanilla and powdered sugar, mix well.

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8
Bars are done, wait for them to cool.

Bars are done, wait for them to cool.

9
Add the frosting and voilà!

Add the frosting and voilà!

Ingredients

2 Cups Sugar 
1 Cup Oil (or applesauce) 
4 Eggs 
2 Cups Pumpkin (15 oz can) 
½ Teaspoons Salt 
2 Cups Flour 
2 Teaspoons Baking powder 
1 Teaspoon Baking soda 
1 Teaspoon Cinnamon 
3 Ounces Cream cheese 
¾ Stick butter 
1 Teaspoon Vanilla 
3 Cups Powdered sugar 
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