How to Make Fagiolini Della Suocera (Mother-In-Law's Beans)

Spicy treat that can be enjoyed with many main courses. This southern Italian themed dish is packed with flavor.

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How to Make Fagiolini Della Suocera (Mother-In-Law's Beans) Recipe
6 Steps
Ingredients
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1
Sauté onions and garlic for about five minutes until transparent but not burned.

Sauté onions and garlic for about five minutes until transparent but not burned.

2
Add the green beans and continue to stir for a couple more minutes to coat with onions and garlic.

Add the green beans and continue to stir for a couple more minutes to coat with onions and garlic.

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3
Add the diced tomatoes and stir.

Add the diced tomatoes and stir.

4
Add the crushed red pepper and the two organic bouillon cubes broken up.  Continue to stir for a minute and then reduce heat to low and cover.

Add the crushed red pepper and the two organic bouillon cubes broken up. Continue to stir for a minute and then reduce heat to low and cover.

5
Simmer for about 40 minutes giving them a stir every so often until the beans are soft.  If they get dry add small amounts of water to keep everything from sticking.

Simmer for about 40 minutes giving them a stir every so often until the beans are soft. If they get dry add small amounts of water to keep everything from sticking.

6
Serve as the perfect spicy flavorful vegetable dish with any meal. Enjoy!

Serve as the perfect spicy flavorful vegetable dish with any meal. Enjoy!

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