How to Make EMMIES Apple Pie

Put timer on 45 minutes to start

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How to Make EMMIES Apple Pie Recipe
23 Steps
Ingredients
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1
pre-heat oven 220c

pre-heat oven 220c

2
peel apples

peel apples

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3
core apples

core apples

4
slice apples, keep thickness the same.

slice apples, keep thickness the same.

5
apples sliced in bowl.

apples sliced in bowl.

6
ingredients for dry mix.

ingredients for dry mix.

7
dry ingredients in bowl.

dry ingredients in bowl.

8
add apples to dry mix.

add apples to dry mix.

9
stir apples in with dry ingredients.

stir apples in with dry ingredients.

10
line pie dish with puff pastry.

line pie dish with puff pastry.

11
cut edges of pastry to fit dish.

cut edges of pastry to fit dish.

12
pour apple mix into pie dish.

pour apple mix into pie dish.

13
apple mix in pie dish.

apple mix in pie dish.

14
dot apples with butter.

dot apples with butter.

15
cover apple mix with another sheet of pastry. I cut pastry to make lattice design.

cover apple mix with another sheet of pastry. I cut pastry to make lattice design.

16
topped pie with the letter E made out of pastry.

topped pie with the letter E made out of pastry.

17
cover edges of pie with foil so edges of pie don't burn.

cover edges of pie with foil so edges of pie don't burn.

18
put into oven.

put into oven.

19
put timer onto 45 minutes.

put timer onto 45 minutes.

20
when 15 minutes to go, take foil off edges of pie.

when 15 minutes to go, take foil off edges of pie.

21
foil coming off pie.

foil coming off pie.

22
when the buzzer goes off, get a mitten and take out pie off oven.

when the buzzer goes off, get a mitten and take out pie off oven.

23
place the pie on a wooden  board and eat when cooled with cream or ice cream.

place the pie on a wooden board and eat when cooled with cream or ice cream.

Ingredients

8 Granny Smith Apples 
Cups Caster Sugar 
1 Teaspoon Cinnamon 
½ Teaspoons Nutmeg 
¼ Cups Self-Raising Flour 
1 Pinch Salt 
2 Tablespoons Butter 
2 Frozen Puff Pastry 
2 Tablespoons Milk 
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