How to Make Egg & Bacon Breakfast Cupcakes!

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How to Make Egg & Bacon Breakfast Cupcakes! Recipe
9 Steps
Ingredients
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1
You will need some bacon, eggs and cheese! You will also need a deep muffin tin. Preheat your oven to 190C

You will need some bacon, eggs and cheese! You will also need a deep muffin tin. Preheat your oven to 190C

2
Grease your deep muffin tin really well with butter/marg.

Grease your deep muffin tin really well with butter/marg.

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3
Fry your bacon until it’s only just cooked.

Fry your bacon until it’s only just cooked.

4
Then transfer your bacon to some kitchen towel to dry it off.

Then transfer your bacon to some kitchen towel to dry it off.

5
Now, use your bacon as a cupcake wrapper! Line your greased cups with tasty bacon.

Now, use your bacon as a cupcake wrapper! Line your greased cups with tasty bacon.

6
Then crack an egg into your bacon cups.

Then crack an egg into your bacon cups.

7
Then sprinkle some cheese on it! Pop this in a preheated oven for 15 minutes.

Then sprinkle some cheese on it! Pop this in a preheated oven for 15 minutes.

8
Take them out of the oven and use a spoon to pop them out of the tin.

Take them out of the oven and use a spoon to pop them out of the tin.

9
Serve and enjoy!

Serve and enjoy!

Ingredients

Bacon 
Eggs 
Cheese 
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