gather up supplies
start with one cut mango (check out my how to cut mango guide if you don't know already)
spoon out the mango cubes
add to your ice tray or cupcake tray
add 3 raspberrys to each pop
grab your mango (or orange juice or water)
pour into each pop
cut the skewers with scissors then add then to each pop or use toothpicks
went back and decided to add plastic wrap tightly around the tray so it can be secure and won't spill and hold up the toothpicks
put a toothpick in all the middles of the pops
put them in your freezer for about 8 hours
take them out of the freezer and voila! mango ice pops !
you can also chop it up into decorative ice and add mango juice
how it looks after mango juice is added (tastes even better!)
enjoy! & thank you guys for checking out my Snapguide!