How to Make Easy Greek Cheese-Pies

This is a recipe with really soft dough called "kuru" and the Greek cheese "feta". Great idea for breakfast, snack and a party treat!

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How to Make Easy Greek Cheese-Pies Recipe
13 Steps
Ingredients
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1
Gather all your ingredients together

Gather all your ingredients together

2

Preheat your oven in 180 degrees

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3
Mix the flour with the butter. NOTE: do not melt the butter, cut it in small pieces!

Mix the flour with the butter. NOTE: do not melt the butter, cut it in small pieces!

4
Add the yogurt and mash until become a mass

Add the yogurt and mash until become a mass

5
Cut your feta cheese (as much as you want ) in small pieces

Cut your feta cheese (as much as you want ) in small pieces

6
Add the mozzarella cheese also. NOTE: In this step you can add whatever cheese you prefer. You can also add sausages or bacon!

Add the mozzarella cheese also. NOTE: In this step you can add whatever cheese you prefer. You can also add sausages or bacon!

7
Cut the dough in small balls...

Cut the dough in small balls...

8
...and press it like this or use a small rolling pin

...and press it like this or use a small rolling pin

9
Fill the dough with your filling choice

Fill the dough with your filling choice

10
And close it like this .

And close it like this .

11
Cover the pies with some egg in order to take better colour after the baking. Bake in 180 degrees until they get golden colour

Cover the pies with some egg in order to take better colour after the baking. Bake in 180 degrees until they get golden colour

12
And we are waiting ...

And we are waiting ...

13
They are ready to taste them !!! 😋 Bon appetite !!!

They are ready to taste them !!! 😋 Bon appetite !!!

Ingredients

400 Grams Flour 
200 Grams Greek Yogurt  
250 Grams Butter 
1 Pinch Salt 
For the filling  
Feta Cheese 
Mozzarella cheese 
1 Egg 
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