How to Make Easy & Delicious Apple Crisp!!!

This simple, yummy crisp is great for using up leftover apples!

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How to Make Easy & Delicious Apple Crisp!!! Recipe
15 Steps
Ingredients
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1

Measure flour, sugar, salt, cinnamon & nutmeg and whisk in large mixing bowl.

2
This is what it looks like mixed.

This is what it looks like mixed.

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3

Peel, core and slice apples into cubes. Be sure to remove all the core/seeds. I am using green apples - that's what I had on hand. Any apple variety will do.

4

TIP: You can place apples in a bowl of cold water to keep them from turning brown!

5

Add light brown sugar and almond extract (optional) to apples and mix well.

6
This is what apples, light brown sugar & almond extract mix looks like.

This is what apples, light brown sugar & almond extract mix looks like.

7

Cut 1 stick of cold butter into cubes and 'cut' into dry mixture. You can use a pastry cutter if you have one, if not, two knives or your fingers (clean hands, of course!) work just fine!

8
This is what it looks like after you mix in the butter. It is crumbly.

This is what it looks like after you mix in the butter. It is crumbly.

9
Place the apples into your baking dish.

Place the apples into your baking dish.

10
Pour the butter/flour mixture over the apples. Shake the baking dish a few times to disperse the mixture.

Pour the butter/flour mixture over the apples. Shake the baking dish a few times to disperse the mixture.

11
This is how you shake! :)

This is how you shake! :)

12
Bake in a 375 degree oven for 50-55 minutes until topping is golden & crisp!

Bake in a 375 degree oven for 50-55 minutes until topping is golden & crisp!

13
Voila! Your house should smell amazing!!!!

Voila! Your house should smell amazing!!!!

14
Mmmmmm!!!

Mmmmmm!!!

15
Add a little whipped cream and enjoy!

Add a little whipped cream and enjoy!

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