Gather your ingredients. I would definitely recommend to taste Greek Katiki cheese! Makes a perfect combination with your veggie burger!
Grate the carrots and the zucchinies!
You can optionally add a cup of peas
Add the rest of the ingredients and mix well
With this recipe you can make up to 8 big burger vegetable beefs. Bake at 180 degrees for 30-40 minutes.
Now you have a great option for lunch!
Create your own burger! I chose a light version with Katiki cheese, mustard and lettuce!
Enjoy! Hope you like it!