Add the cotija cheese and milk together
Melt the butter and set aside.
Add the rice flour, baking powder and sugar In a bowl
Separate the eggs
Whisk the egg whites
After you whisk the egg whites add 2 yolks
Combine de eggs with the flour sugar and baking powder
Combine it slowly
Add the cheese with milk and sour cream
Add the butter is important not to be hot
Pour the mixture in Pan
Add sesame seeds
Bake at 375 for 40min check on it I used a 10 inch pan
This is a traditional sweet bread from El Salvador, is super delicious.