How to Make Delicious Carrot Pineapple Cake!

This cake/bread depending on what kind of diet you are on, ;) is healthy and yummy. Don't be overwhelmed by the ingredient list, they are all kitchen staples!:) Have fun baking!

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How to Make Delicious Carrot Pineapple Cake! Recipe
5 Steps
Ingredients
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1

I wasn't originally planning on posting this cake/ bread recipe, but it was just too good! I couldn't deny you all this recipe :))

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So here's what you do, mix everything in a bowl, adding each ingredient in the order that is listed. Don't over mix. Just stir, stop, check consistency, and then repeat!

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Scoop the batter into a springform pan (or a 9x13) and bake for about 45-50 min on 325. Cake is done, when toothpick inserted in center comes out clean!:)

Scoop the batter into a springform pan (or a 9x13) and bake for about 45-50 min on 325. Cake is done, when toothpick inserted in center comes out clean!:)

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Cut into slices, or be a pig like me, and eat it all in one sitting! :)

Cut into slices, or be a pig like me, and eat it all in one sitting! :)

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Cake will be chewy and moist in the center. Now smile, because you just made a healthy delicious dessert!! A little cream cheese frosting on top... Mmm mmm good!!:)

Cake will be chewy and moist in the center. Now smile, because you just made a healthy delicious dessert!! A little cream cheese frosting on top... Mmm mmm good!!:)

Ingredients

1⅔ Cups Flour  
Cups Greek yogurt 
Cups Applesauce 
¼ Cups Sour cream 
¼ Cups Brown sugar 
¼ Cups Maple syrup 
5 Tablespoons Agave 
15 Ounces Pineapple really crushed 
Cups Carrots grated 
1 Teaspoon Cinnamon  
1 Teaspoon Baking soda 
1 Teaspoon Baking powder 
4 Egg whites whipped 
2 Tablespoons Lemonade mix (no joke!) 
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