How to Make Crunchy Baked Zucchini Sticks

serves as a complete side dish for the combo meatless burger or simply as healthier munchies alternative

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How to Make Crunchy Baked Zucchini Sticks Recipe
10 Steps
Ingredients
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1
Cut your zucchini in half lengthwise. Cut into 16 sticks

Cut your zucchini in half lengthwise. Cut into 16 sticks

2
In a bowl, prepare 1/2 cup if buttermilk. If you dont have one, simply add in 1/2 cup of milk plus 1 tbsp of white vinegar. Let it rest for 10 mnts until bubbly

In a bowl, prepare 1/2 cup if buttermilk. If you dont have one, simply add in 1/2 cup of milk plus 1 tbsp of white vinegar. Let it rest for 10 mnts until bubbly

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3
In a separate bowl,beat 1 egg plus 1/2 tsp of salt. After the buttermilk ready, add in the egg mixture to the buttermilk

In a separate bowl,beat 1 egg plus 1/2 tsp of salt. After the buttermilk ready, add in the egg mixture to the buttermilk

4
Start by dredge the zucchini to the flour

Start by dredge the zucchini to the flour

5
Dredge in the buttermilk and egg mixture

Dredge in the buttermilk and egg mixture

6
Completely coat the zucchini in panko breadcrumbs + dried herbs

Completely coat the zucchini in panko breadcrumbs + dried herbs

7
Line on a foil. Do the rest for all sticks

Line on a foil. Do the rest for all sticks

8
Baked for 15-18 mnts in preheated oven

Baked for 15-18 mnts in preheated oven

9
The crunchy zucchini! Crunchy as inviting :)

The crunchy zucchini! Crunchy as inviting :)

10
Serve with the homemade tomato ketchup and roasted veggies .. goes well with the combo burger side dish (french fries subtitute) enjoy! and hope you like it :)

Serve with the homemade tomato ketchup and roasted veggies .. goes well with the combo burger side dish (french fries subtitute) enjoy! and hope you like it :)

Ingredients

1 zucchini large 
½ Cups Flour 
½ Cups Buttermilk 
1 egg, beaten 
1 Cup Panko breadcrumbs 
Dried herbs 
½ Teaspoons salt 
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