How to Make Crockpot Split Pea Soup

Split pea soup is one my childhood favourites. This recipe is thick and hearty and feeds 4 to 6 people.

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How to Make Crockpot Split Pea Soup Recipe
10 Steps
Ingredients
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1
Rinse peas and poor in bottom of pot.

Rinse peas and poor in bottom of pot.

2
Poor in 2 cups of ham chunks. ( to save money on this soup I buy a ham when they go on sale after Easter. I chop up the ham and measure in two cup bag and freeze. )

Poor in 2 cups of ham chunks. ( to save money on this soup I buy a ham when they go on sale after Easter. I chop up the ham and measure in two cup bag and freeze. )

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3
Poor in 3 carrots chopped.

Poor in 3 carrots chopped.

4
1/2 cup onions chopped.

1/2 cup onions chopped.

5
2 ribs Celery chopped.

2 ribs Celery chopped.

6
Chop or mince 2 to 3 clove garlic throw on top.

Chop or mince 2 to 3 clove garlic throw on top.

7
A table spoon parsley, salt and pepper to taste.

A table spoon parsley, salt and pepper to taste.

8
6 cups water...

6 cups water...

9
Put lid on.

Put lid on.

10
Cook on high 4 to 5 or low 7 to 8 hours. :) Do not stir until it is done cooking.

Cook on high 4 to 5 or low 7 to 8 hours. :) Do not stir until it is done cooking.

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