How to Make Crispy Edamame

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How to Make Crispy Edamame Recipe
14 Steps
Ingredients
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1
Preheat oven to 400 degrees (200 Celsius)

Preheat oven to 400 degrees (200 Celsius)

2
Supplies: edamame, Parmesan, salt and pepper, olive oil

Supplies: edamame, Parmesan, salt and pepper, olive oil

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3
Thaw edamame then place on cookie sheet like this...

Thaw edamame then place on cookie sheet like this...

4
Take 1 tbsp olive oil and drizzle over edamame

Take 1 tbsp olive oil and drizzle over edamame

5
6
Shake around to coat

Shake around to coat

7
Sprinkle cheese on top of edamame

Sprinkle cheese on top of edamame

8
I saved some for when it was done.  I like cheese :)

I saved some for when it was done. I like cheese :)

9
Put salt and pepper on to taste. Personally I like my edamame on the saltier side

Put salt and pepper on to taste. Personally I like my edamame on the saltier side

10
Place in oven for 15 minutes or until cheese is golden and crispy

Place in oven for 15 minutes or until cheese is golden and crispy

11
All done!! Taste and add more s & p If needed. I sprinkled the rest of my cheese and added more salt.  (i don't usually salt anything)

All done!! Taste and add more s & p If needed. I sprinkled the rest of my cheese and added more salt. (i don't usually salt anything)

12
13
All done and ready to eat

All done and ready to eat

14

Hope you enjoy!!! This Recipe was found on allrecipes.com

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