How to Make Creamy Whipped Mashed Potatoes

Such a delicious side, I couldn't stop myself from scarfing this down while preparing the rest of my meal! I'll never be able to eat mashed potatoes any other way 😄

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How to Make Creamy Whipped Mashed Potatoes Recipe
9 Steps
Ingredients
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1
Wash and peel your potatoes!

Wash and peel your potatoes!

2
Cut them into equal cubes and give them a rinse to wash off some excess starch!

Cut them into equal cubes and give them a rinse to wash off some excess starch!

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3
In a pot, cover the potatoes with water and add some salt. Let this boil on high heat for about 15 minutes!

In a pot, cover the potatoes with water and add some salt. Let this boil on high heat for about 15 minutes!

4
You'll know they're done when you stick a knife through the middle and the potato breaks in half. Strain the water and move to a bowl!

You'll know they're done when you stick a knife through the middle and the potato breaks in half. Strain the water and move to a bowl!

5
Prepare your ingredients! 1/2 cup warm milk, 1 tablespoon of softened butter, and salt & pepper to taste!

Prepare your ingredients! 1/2 cup warm milk, 1 tablespoon of softened butter, and salt & pepper to taste!

6
The warm milk and softened butter help with the creaminess of the final product. Use a mixer and blend blend blend!

The warm milk and softened butter help with the creaminess of the final product. Use a mixer and blend blend blend!

7
Keep going until those lumps are gone!

Keep going until those lumps are gone!

8
Voila!

Voila!

9
Serve however you like or eat it by itself! I ate mine with a steak, steamed carrots, and some sriracha honey lime brussel sprouts (there's a guide for those too!) I hope you enjoyed! 😊🍴

Serve however you like or eat it by itself! I ate mine with a steak, steamed carrots, and some sriracha honey lime brussel sprouts (there's a guide for those too!) I hope you enjoyed! 😊🍴

Ingredients

2 Large potatoes 
½ Cups Milk 
1 Tablespoon Butter 
Salt and pepper to taste 
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