How to Make Cream Cheese Icing

Aim - to make cream cheese icing

How to Make Cream Cheese Icing Recipe
7 Steps
Ingredients
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Step 1 - Grab all of your ingredients.

Step 1 - Grab all of your ingredients.

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Step 2 - Place 250g of cream cheese, and 80g of butter in the bowl.

Step 2 - Place 250g of cream cheese, and 80g of butter in the bowl.

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Step 3 - Place the bowl under the mixer and mix for 2-3 minutes at speed 1.

Step 3 - Place the bowl under the mixer and mix for 2-3 minutes at speed 1.

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Step 4 - Pour 2 teaspoons of lemon juice into the bowl.

Step 4 - Pour 2 teaspoons of lemon juice into the bowl.

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Step 5 - Fill 1 cup with icing sugar and pour into the bowl.

Step 5 - Fill 1 cup with icing sugar and pour into the bowl.

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Step 6 - place the bowl under the mixer and mix for 5 minutes on speed 5. Then slow it down on speed 3 for 1 minutes.

Step 6 - place the bowl under the mixer and mix for 5 minutes on speed 5. Then slow it down on speed 3 for 1 minutes.

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Step 7 - take it out of the mixer with a spatula, and its ready to go, you can ice it on a carrot cake or just eat it raw.

Step 7 - take it out of the mixer with a spatula, and its ready to go, you can ice it on a carrot cake or just eat it raw.

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