Spread cream cheese onto a piece of ham.
Add another layer of ham & cream cheese.
Dry excess pickle juice off pickles.
Roll pickles into ham & cream cheese.
Carefully slice. **Optional-you can put rolls in refrigerator for 30 min. before slicing.**
Cut ham in half. Spread cream cheese. You only need 1 layer of cream cheese & ham for okra. Otherwise it will be to thick.
Dry excess juice off okra & cut tips off.
Roll okra into ham & cream cheese.
Refrigerate until ready to serve. Enjoy!! ✌❤😃🎶