How to Make Coconut "Bounty" Tart at Home

For all the coconut lovers around the world! Amazing tart! Enjoy

1k Views 107 Likes
How to Make Coconut "Bounty" Tart at Home Recipe
18 Steps
Ingredients
Embed
1
Put your white chocolate in a bowl and bring the cream to a boil

Put your white chocolate in a bowl and bring the cream to a boil

2
Pour it on the chocolate , wait for 1 min and mix. After combined let it set in the fridge for about 4 hours.

Pour it on the chocolate , wait for 1 min and mix. After combined let it set in the fridge for about 4 hours.

Recommended For You
3
For the base you need to crush the almonds and the biscuits in a blender or food processor.

For the base you need to crush the almonds and the biscuits in a blender or food processor.

4
Pour melted butter on the bisquits and mix

Pour melted butter on the bisquits and mix

5
Put the mixture on a tray and tight it up

Put the mixture on a tray and tight it up

6
Like that. Now send to the fridge for 30min and bake straight from the fridge for 15min on 160c pre heated oven

Like that. Now send to the fridge for 30min and bake straight from the fridge for 15min on 160c pre heated oven

7
Now you can make the filling. Whisk the white chocolate for few seconds and add the coconut

Now you can make the filling. Whisk the white chocolate for few seconds and add the coconut

8
Blend it well

Blend it well

9
And pour it on the base after you let it cool completely

And pour it on the base after you let it cool completely

10
Set to the fridge and make the topping

Set to the fridge and make the topping

11
Heat the cream (100mil)

Heat the cream (100mil)

12
Pour on the dark chocolate

Pour on the dark chocolate

13
Mix until its shiny and bright

Mix until its shiny and bright

14
Goood

Goood

15
Get the base from the fridge and pour the chocolate

Get the base from the fridge and pour the chocolate

16
Cover all with the chocolate

Cover all with the chocolate

17
You can decorate with almonds if you like ;) serve it straight from the fridge

You can decorate with almonds if you like ;) serve it straight from the fridge

18
Beautifull tart. One of my favourite. And im a huge fan of coconuts and bounty so i just love it. Hope you will try it and enjoy

Beautifull tart. One of my favourite. And im a huge fan of coconuts and bounty so i just love it. Hope you will try it and enjoy

Ingredients

250 Milliliters Whipped cream 
250 Grams White chocolate 
140 Grams Coconut flakes 
150 Grams Biscuits 
50 Grams White almonds 
100 Grams Dark chocolate 
100 Milliliters Whipped cream 
100 Milliliters Melted butter 
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments