How to Make Chorizo + Pork Stew

Lots of flavor in this dish. If you're into chorizo you'll love this!

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How to Make Chorizo + Pork Stew Recipe
14 Steps
Ingredients
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1
Brown the pork. Session with salt & pepper.

Brown the pork. Session with salt & pepper.

2
Like so. Move to a pot deep enough to fit the rest of the ingredients.

Like so. Move to a pot deep enough to fit the rest of the ingredients.

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3
Add canned tomatoes.

Add canned tomatoes.

4
Add thyme, chicken broth and water. Cook for 1 hour or until the pork is tender. Prep the shallots and garlic.

Add thyme, chicken broth and water. Cook for 1 hour or until the pork is tender. Prep the shallots and garlic.

5
6
Chop the shallots and the garlic. Now you have earned a break. Read a book or a magazine.

Chop the shallots and the garlic. Now you have earned a break. Read a book or a magazine.

7
When the meat is about done soften the shallots and garlic in some olive oil.

When the meat is about done soften the shallots and garlic in some olive oil.

8
Chop the chorizo.

Chop the chorizo.

9
Add the chorizo to the shallots and garlic. Stir and cook the chorizo about 10 minutes.

Add the chorizo to the shallots and garlic. Stir and cook the chorizo about 10 minutes.

10
Like so.

Like so.

11
Add the chorizos and shallots to the pot with the pork. Stir.

Add the chorizos and shallots to the pot with the pork. Stir.

12

When tasting it I thought it was a bit salty. By adding some honey the tomato base also tastes more of tomatoes. It could also work to add some fresh tomatoes.

13
Add the beans. Once they are heated up your dinner is ready!

Add the beans. Once they are heated up your dinner is ready!

14
We served it with sourdough baguette but choose whatever is your favorite.

We served it with sourdough baguette but choose whatever is your favorite.

Ingredients

800 Grams Pork pot pieces 
150 Grams Fresh chorizo 
1 Tablespoon Butter 
400 Grams Canned tomatoes 
300 Milliliters Water 
1 Tablespoon Thyme 
1 Stock cube (Chicken broth) 
5 Shallots 
1 Garlic clove 
300 Grams White beans 
Salt 
Black pepper 
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