How to Make Chocolate Lava Cake

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How to Make Chocolate Lava Cake Recipe
21 Steps
Ingredients
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1
Here are all of the ingredients! Preheat oven to 450 F

Here are all of the ingredients! Preheat oven to 450 F

2
Grease 6 cupcake tins

Grease 6 cupcake tins

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3
Put cocoa powder in the bottom of each tin and tap the pan to even coat the bottoms and sides

Put cocoa powder in the bottom of each tin and tap the pan to even coat the bottoms and sides

4
5
Melt chocolate and butter in a saucepan over low heat, stir often

Melt chocolate and butter in a saucepan over low heat, stir often

6
All melted! Set aside to cool

All melted! Set aside to cool

7
Crack the three whole eggs plus three egg yolks into a bowl and whisk to combine

Crack the three whole eggs plus three egg yolks into a bowl and whisk to combine

8
Now pour into stand mixer

Now pour into stand mixer

9
Use the whisk attachment

Use the whisk attachment

10
Add powdered sugar

Add powdered sugar

11
Mix on low to combine and then increase speed until smooth

Mix on low to combine and then increase speed until smooth

12
Now turn the mixer on the lowest setting and slowly pour in the chocolate and butter mixture

Now turn the mixer on the lowest setting and slowly pour in the chocolate and butter mixture

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14
Perfect! Now add the flour

Perfect! Now add the flour

15
Mix on low until combined, don't forget to scrape the sides of the bowl

Mix on low until combined, don't forget to scrape the sides of the bowl

16
Use an ice cream scoop to evenly distribute the batter into the cupcake tin

Use an ice cream scoop to evenly distribute the batter into the cupcake tin

17
Now into the oven for 7-8 minutes until top is cracked and the sides are set

Now into the oven for 7-8 minutes until top is cracked and the sides are set

18
Once out of the oven let sit in the tin for 5 minutes

Once out of the oven let sit in the tin for 5 minutes

19
Use a knife to loosen the sides and then put a flat plate on top of the tin and flip over

Use a knife to loosen the sides and then put a flat plate on top of the tin and flip over

20
Garnish with powdered sugar and a strawberry

Garnish with powdered sugar and a strawberry

21
Cut open to reveal the chocolate lava! Enjoy!

Cut open to reveal the chocolate lava! Enjoy!

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