How to Make Chocolate Chip Pudding Cake

A quick and delicious chocolate chip cake great for gatherings.

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How to Make Chocolate Chip Pudding Cake Recipe
10 Steps
Ingredients
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1
Preheat oven to 325 degrees F.

Preheat oven to 325 degrees F.

2
Gather ingredients.

Gather ingredients.

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3
Combine cake mix, both pudding mixes, water, oil, and eggs in a large bowl.

Combine cake mix, both pudding mixes, water, oil, and eggs in a large bowl.

4
Beat on medium speed.

Beat on medium speed.

5
6
Mix in chocolate chips.

Mix in chocolate chips.

7
Grease pan.

Grease pan.

8
Pour into pan and bake for 50 minutes or until done.

Pour into pan and bake for 50 minutes or until done.

9
Let the cake cool for 10 minutes.

Let the cake cool for 10 minutes.

10
Place on a plate, dust with powdered sugar, and enjoy!

Place on a plate, dust with powdered sugar, and enjoy!

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