How to Make Chocolate Cheesecake

Awwww. It's Saturday and you're feeling a little ummm chocolatey. Well if that's how you're feeling then I have the perfect recipe.

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How to Make Chocolate Cheesecake Recipe
19 Steps
Ingredients
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1
Gather your ingredients. Preheat your oven to 350°

Gather your ingredients. Preheat your oven to 350°

2
Melt your butter

Melt your butter

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3
Your butter should be ready.

Your butter should be ready.

4
Put your graham crackers into your ninja kitchen system, or use a zip lock bag to crush them.

Put your graham crackers into your ninja kitchen system, or use a zip lock bag to crush them.

5
Crush them like this.

Crush them like this.

6
Pour your Graham's in a bowl and add your butter

Pour your Graham's in a bowl and add your butter

7
Mesh together like so.

Mesh together like so.

8
Add you crust to your springform pan, and bake for 10-15 mins. Once it's done, put crust in freezer for 10-15 mins.

Add you crust to your springform pan, and bake for 10-15 mins. Once it's done, put crust in freezer for 10-15 mins.

9
Boil some water.

Boil some water.

10
Place a stainless steel mixing bowl on top of your boiling pot of water.

Place a stainless steel mixing bowl on top of your boiling pot of water.

11
Melt your chocolate, and add some heavy whipping cream. Once done melting let chocolate cool for a few mins before adding to cream cheese.

Melt your chocolate, and add some heavy whipping cream. Once done melting let chocolate cool for a few mins before adding to cream cheese.

12
Before you start your filling. Take 5 mins and pour yourself a glass of wine.

Before you start your filling. Take 5 mins and pour yourself a glass of wine.

13
In a mixing bowl, mix together your cream cheese, sugar, eggs, ( add 1 egg at a time) and vanilla extract.

In a mixing bowl, mix together your cream cheese, sugar, eggs, ( add 1 egg at a time) and vanilla extract.

14
Add the chocolate to the cream cheese.

Add the chocolate to the cream cheese.

15
Mix together the chocolate and cream cheese.

Mix together the chocolate and cream cheese.

16
Pour your mix into your crust and bake for 55 min to 1 hour. When it's done baking, let it sit out at room temp for 1 hour before placing in the fridge for 5 to 6 hours.

Pour your mix into your crust and bake for 55 min to 1 hour. When it's done baking, let it sit out at room temp for 1 hour before placing in the fridge for 5 to 6 hours.

17
While your cake is baking, let's work on the whip topping. Mix together 1 cup of heavy whipping cream, and 1 cup of powder sugar. You can also use a hand mixer.

While your cake is baking, let's work on the whip topping. Mix together 1 cup of heavy whipping cream, and 1 cup of powder sugar. You can also use a hand mixer.

18
Put you whip in a ziplock bag.

Put you whip in a ziplock bag.

19
Ahhhh. Sweet heaven  enjoy.

Ahhhh. Sweet heaven enjoy.

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