How to Make Chinese Egg & Tomato

Another recipe from Auntie Judy's kitchen. Egg and tomato is a very common Chinese dish, and for good reason! It's delicious and so easy to make.

3.1k Views 270 Likes
How to Make Chinese Egg & Tomato Recipe
19 Steps
Ingredients
Embed
1
Here are the ingredients- 5 eggs cracked and beaten, 2 tomatoes sliced up, and some green onions.

Here are the ingredients- 5 eggs cracked and beaten, 2 tomatoes sliced up, and some green onions.

2
Set the stove to high.

Set the stove to high.

Recommended For You
3
Add some cooking oil to your pan.

Add some cooking oil to your pan.

4
Once the pan is very hot (this is important), add the eggs

Once the pan is very hot (this is important), add the eggs

5
Let it cook a little

Let it cook a little

6
Then scramble away only slightly. You don't want to break it up too much- the egg pieces should still be pretty big.

Then scramble away only slightly. You don't want to break it up too much- the egg pieces should still be pretty big.

7
Once it's done, put the eggs aside in a bowl.

Once it's done, put the eggs aside in a bowl.

8
Ta da! As you can tell, we didn't break the egg that much. And that's how it should be.

Ta da! As you can tell, we didn't break the egg that much. And that's how it should be.

9
Add some more oil to your pan.

Add some more oil to your pan.

10
Add the green onions once the oil is hot, and stir until fragrant.

Add the green onions once the oil is hot, and stir until fragrant.

11
Add the tomatoes.

Add the tomatoes.

12
Then add the eggs that were prepared earlier.

Then add the eggs that were prepared earlier.

13
Now that all the ingredients are mixed a little

Now that all the ingredients are mixed a little

14
We cover the pan

We cover the pan

15
Set the heat to low, and wait approximately 15-20 minutes.

Set the heat to low, and wait approximately 15-20 minutes.

16
We know the dish is finished when we can see all the tomato juices at the bottom of the pan.

We know the dish is finished when we can see all the tomato juices at the bottom of the pan.

17
Add some ketchup for some color and flavor

Add some ketchup for some color and flavor

18
Give it a good mix or two

Give it a good mix or two

19
Plate it, and serve. This dish can be served family style, or made for a lunch box. Enjoy!

Plate it, and serve. This dish can be served family style, or made for a lunch box. Enjoy!

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments