How to Make Chinese Dumplings

Easy and delicious

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How to Make Chinese Dumplings Recipe
19 Steps
Ingredients
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1
Put your flour in a large bowl

Put your flour in a large bowl

2
Apply 2 small cups of water

Apply 2 small cups of water

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3
Mix flour with your hands until it becomes one piece

Mix flour with your hands until it becomes one piece

4
This is what it should look like, remember to let it sit for 30 minutes

This is what it should look like, remember to let it sit for 30 minutes

5
Add the soy sauce and the salt to the meat

Add the soy sauce and the salt to the meat

6
Chop up your chives

Chop up your chives

7
Add olive oil to the chives

Add olive oil to the chives

8
Mix your chives with your meat

Mix your chives with your meat

9
Lay out some tin foil and put some flour on top

Lay out some tin foil and put some flour on top

10
Next, grab some flour and roll it into a long strip. Next thing you need to do is chop up the strip. The pieces don't have to be very big.

Next, grab some flour and roll it into a long strip. Next thing you need to do is chop up the strip. The pieces don't have to be very big.

11
Squash the small pieces of flour

Squash the small pieces of flour

12
Roll your flour until it's a good size

Roll your flour until it's a good size

13
Get a little bit of meat and put it in the flour

Get a little bit of meat and put it in the flour

14
Get the two tips of the flour and push them together. Then get the edge of the flour and push them out wards, then gently push them together.

Get the two tips of the flour and push them together. Then get the edge of the flour and push them out wards, then gently push them together.

15
Half fill a pot and boil the water. Use high flame

Half fill a pot and boil the water. Use high flame

16
Put the dumpling in, then put the lid on and wait until it boils.

Put the dumpling in, then put the lid on and wait until it boils.

17
When the dumplings boil add a cup of water in. Repeat this 3 times.

When the dumplings boil add a cup of water in. Repeat this 3 times.

18
When the dumpling are ready they will float.

When the dumpling are ready they will float.

19
This is what it will look like, you can add a little bit of soy sauce when finished. Enjoy

This is what it will look like, you can add a little bit of soy sauce when finished. Enjoy

Ingredients

Tablespoons Soy sauce 
500 Grams Flour 
500 Grams Pork mince 
Bunches Chives 
Water 
1 Large bowl 
½ Teaspoons Salt 
½ Teaspoons Olive oil 
Tin foil 
Rolling pin 
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