How to Make Chicken Spaghetti

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How to Make Chicken Spaghetti Recipe
8 Steps
Ingredients
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1
Clean out chicken, put in a large pot with salt pepper and bay leaf.  Cover with water and boil until chicken is done.  30-45 min.

Clean out chicken, put in a large pot with salt pepper and bay leaf. Cover with water and boil until chicken is done. 30-45 min.

2
In a separate pot, cook celery, onion, and bell pepper over medium heat with salt, pepper, garlic, and butter until vegetables are tender.  Next add mushrooms and tomatoes and cook for 10 more min.

In a separate pot, cook celery, onion, and bell pepper over medium heat with salt, pepper, garlic, and butter until vegetables are tender. Next add mushrooms and tomatoes and cook for 10 more min.

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3
In the chicken stock, cook pasta.

In the chicken stock, cook pasta.

4
Once chicken cools, remove the skin from the chicken and debone it.  Shred the chicken into bit sized pieces,

Once chicken cools, remove the skin from the chicken and debone it. Shred the chicken into bit sized pieces,

5
In a large bowl combine the pasta, vegetables and shredded chicken

In a large bowl combine the pasta, vegetables and shredded chicken

6
Pour into a greased baking dish (or two)...this makes A LOT.  I usually make this if I am feeding a large crowd or if I want a lot of left overs.

Pour into a greased baking dish (or two)...this makes A LOT. I usually make this if I am feeding a large crowd or if I want a lot of left overs.

7
Top with cheese and bake at 375 until heated through and cheese is melted.

Top with cheese and bake at 375 until heated through and cheese is melted.

8
When you serve, salt and pepper to taste and sprinkle with Parmesan if desired.

When you serve, salt and pepper to taste and sprinkle with Parmesan if desired.

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