How to Make Cheesy Potatoes

This cheesy potato recipe can be altered with different cheese or toppings. Enjoy!

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How to Make Cheesy Potatoes Recipe
10 Steps
Ingredients
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Preheat oven to 375 degrees.

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3
Cut butter into cubes. Place in a 9 x 13 glass dish.  Put in oven.

Cut butter into cubes. Place in a 9 x 13 glass dish. Put in oven.

4

While the butter is melting, mix sour cream and cream of chicken in a bowl.

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Take the pan out of the oven, pour hashbrowns over the melted butter. Mix together. Careful not to burn yourself.

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Add sour cream/cream of chicken mixture to the potatoes. Stir together to coat all the potatoes.

Add sour cream/cream of chicken mixture to the potatoes. Stir together to coat all the potatoes.

7

Add shredded cheese to the potatoes. Stir together so cheese is mix in well. SECRET: sometimes I add an additional 1/4 cup of sharp chedder cheese for extra flavor!

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This is what it looks like before you put it in the oven.

This is what it looks like before you put it in the oven.

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Now it's ready to go in the oven. Cover and bake for 1 hour or until the potatoes are soft. Depending on your oven you may need to bake longer than 1 hour.

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Yum!!! You can top with crushed potato chips if you wish.

Yum!!! You can top with crushed potato chips if you wish.

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