How to Make Cheesy Potato-Mozzarella Rolls

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How to Make Cheesy Potato-Mozzarella Rolls Recipe
9 Steps
Ingredients
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1
Mash potatoes; add salt, chili flakes, oregano, egg and flour.  Mix with fork or spoon

Mash potatoes; add salt, chili flakes, oregano, egg and flour. Mix with fork or spoon

2
Add onions, cilantro and garlic and mix

Add onions, cilantro and garlic and mix

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3
4 Mozzarella sticks (i used one more when i had extra potato mixture left.)

4 Mozzarella sticks (i used one more when i had extra potato mixture left.)

4
Cut in half

Cut in half

5
Lightly wet palms of your (clean!) hand and make a roll with the mix

Lightly wet palms of your (clean!) hand and make a roll with the mix

6
Push in a piece of cheese stick; cover with potato mix

Push in a piece of cheese stick; cover with potato mix

7
Like these

Like these

8
Fry in 2-3 tbsp oil on medium heat until browned. You can also bake at 375 deg until golden brown (about 20-25 mins)

Fry in 2-3 tbsp oil on medium heat until browned. You can also bake at 375 deg until golden brown (about 20-25 mins)

9
Enjoy your cheesy potato mozzarella rolls while still warm. Take care not to eat while hot; the cheese might burn you!

Enjoy your cheesy potato mozzarella rolls while still warm. Take care not to eat while hot; the cheese might burn you!

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