How to Make Cheddar Bacon Ranch Rollups

Great for breakfast or a snack!

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How to Make Cheddar Bacon Ranch Rollups Recipe
8 Steps
Ingredients
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1

Preheat oven to 350 degrees Fahrenheit.

2
Lay out dough on a baking sheet and sprinkle with chopped ham.  If you don't like ham, skip this step.

Lay out dough on a baking sheet and sprinkle with chopped ham. If you don't like ham, skip this step.

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3
Sprinkle bacon on top of ham.

Sprinkle bacon on top of ham.

4
Sprinkle cheddar cheese on top of bacon.

Sprinkle cheddar cheese on top of bacon.

5
Roll up each row of dough then turn on the side like this.

Roll up each row of dough then turn on the side like this.

6
Space out your Rollups so they are not touching.  Bake for 10-12 minutes until dough starts to brown.

Space out your Rollups so they are not touching. Bake for 10-12 minutes until dough starts to brown.

7
Drizzle ranch dressing across Rollups.  I put my dressing in a ziplock bag and cut a small corner of the bag to make it easier to drizzle the dressing on top.

Drizzle ranch dressing across Rollups. I put my dressing in a ziplock bag and cut a small corner of the bag to make it easier to drizzle the dressing on top.

8
Serve and enjoy!

Serve and enjoy!

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