How to Make Carmel Apples

866 Views 61 Likes
How to Make Carmel Apples Recipe
4 Steps
Ingredients
Embed
1
Cook the condensed milk for about 3 hours, put the stick in your apples, dip them in boiled water to remove wax and dirt. Chop nutts of your choice

Cook the condensed milk for about 3 hours, put the stick in your apples, dip them in boiled water to remove wax and dirt. Chop nutts of your choice

2
Melt your chocolate in separate bowls, empty the can of milk in another bowl( after 3 hours cooking its all Carmel JUST IPEM THE CAN CAREFULLY!!!)

Melt your chocolate in separate bowls, empty the can of milk in another bowl( after 3 hours cooking its all Carmel JUST IPEM THE CAN CAREFULLY!!!)

Recommended For You
3
Dipp in Carmel first, then dip/roll in nutts, dip/cover with the chocolate

Dipp in Carmel first, then dip/roll in nutts, dip/cover with the chocolate

4
Double dipped apples when done, chocolate coverd apples with Carmel and cashews/peanuts yummy!!

Double dipped apples when done, chocolate coverd apples with Carmel and cashews/peanuts yummy!!

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments