How to Make Caprese Pops

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How to Make Caprese Pops Recipe
6 Steps
Ingredients
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1
Cut a circle in the top of each cherry tomato and scoop out the insides.

Cut a circle in the top of each cherry tomato and scoop out the insides.

2
Cut cheese sticks into small portions that would fit inside the tomato.

Cut cheese sticks into small portions that would fit inside the tomato.

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3
Take a small basil leaf and wrap it around the bottom of the cheese stick.  If you really like basil, you can add several leaves.

Take a small basil leaf and wrap it around the bottom of the cheese stick. If you really like basil, you can add several leaves.

4
Stuff the mozzarella and basil inside the tomato.  Repeat for each tomato.

Stuff the mozzarella and basil inside the tomato. Repeat for each tomato.

5
Drizzle oil and vinegar over the top of the tomatoes.  I usually pour each into a spoon, then drizzle from the spoon (more precise, less mess!)

Drizzle oil and vinegar over the top of the tomatoes. I usually pour each into a spoon, then drizzle from the spoon (more precise, less mess!)

6
Serve and enjoy!

Serve and enjoy!

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