Get your candy ready.
I just followed the directions on the Rice Crispies pack.
Melt the Becel.
Add the marshmallows. Cook on low - they can burn.
Stir often until they are all melted.
Add vanilla to the gooey goodness.
Stir in the Rice Crispies, and stir.
Grease your hands before you start.
Spread out the Rice Crispies 1/2 inch thick. Line up the gummies, and roll, packing them firmly.
Cut and wrap with the Fruit By The Foot.