How to Make Butterscotch Brownies

Second pull out a mixing bowl and a spoon.

Next begin melting a stick of butter on low flame. Make sure your butter is completely melted before adding to bowl.

In addition you will then add 2 cups of brown sugar.

Then add 2 LIGHTLY beaten eggs.

You will then add 1 1/2 cups of all purpose white flower.

Next you will add 2 teaspoons of baking powder.

Then add one teaspoon each of vanilla extract and salt.

Next stir your wet ingredients and dry ingredients together!

After, you are now ready to evenly distribute the batter throughout a 9x13" pan.

Optional, I added white chocolate chips to mine. You may add white and or milk chocolate chips.

You are now ready to put brownies in your 350 degree oven for 25 minutes exact!!

After 25 minutes your brownies are safe to take out. Make sure they reach room temp before cutting.

Cut and enjoy! :)