How to Make Buttercream Frosting

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How to Make Buttercream Frosting Recipe
9 Steps
Ingredients
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1
Gather your ingredients.  Hi-ratio shortening can be found at professional cake supply stores.

Gather your ingredients. Hi-ratio shortening can be found at professional cake supply stores.

2
Cream the butter and shortening together.

Cream the butter and shortening together.

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3
Slowly add about half the sugar.

Slowly add about half the sugar.

4
Mix till stiff then add milk.

Mix till stiff then add milk.

5
Add vanilla.

Add vanilla.

6
Slowly add the remaining powdered sugar.

Slowly add the remaining powdered sugar.

7
Mix till blended.

Mix till blended.

8
Turn it up to high for 2 minutes.

Turn it up to high for 2 minutes.

9
It will now be light and fluffy.  And delicious, very delicious.

It will now be light and fluffy. And delicious, very delicious.

Ingredients

Cups Hi-ratio shortening 
1 Cup Butter 
6 Tablespoons Milk 
1 Tablespoon Vanilla 
2 Pounds Powdered sugar 
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