How to Make Butter Chicken

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How to Make Butter Chicken Recipe
10 Steps
Ingredients
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1
All of the supplies

All of the supplies

2
Cut the chicken in tiny pieces

Cut the chicken in tiny pieces

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3
Chop the onion and chilli

Chop the onion and chilli

4
Fry the onion and chilli in oil for about 1-2min

Fry the onion and chilli in oil for about 1-2min

5
Add chicken to the onion, stir occasionally until all the water has disappeared and fry for 2 mins.

Add chicken to the onion, stir occasionally until all the water has disappeared and fry for 2 mins.

6
Mix half of the butter chicken powder in 500ml of water

Mix half of the butter chicken powder in 500ml of water

7
Add the butter chicken sauce to the chicken

Add the butter chicken sauce to the chicken

8

Bring chicken to the boil on medium heat. Boil for 5 mins.

9
Add the thickened cream little at a time stirring.

Add the thickened cream little at a time stirring.

10

Add salt to taste. Serve with rice or naan bread. Optional: chopped coriander leaves

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