How to Make Brown Sugar Pumpkin Pie

I made a brown sugar pumpkin pie for my Baking class. It turned out to be a hit. I personally made my own crust but you don't have to!

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How to Make Brown Sugar Pumpkin Pie Recipe
5 Steps
Ingredients
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1
I personally made my own pie crust. I used a recipe from my baking class. You can use frozen pie crust if you would like!

I personally made my own pie crust. I used a recipe from my baking class. You can use frozen pie crust if you would like!

2
Final product of pie crust.

Final product of pie crust.

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3
Sorry, I didn't realize this was the only picture I had of all my ingredients mixed together. Add butter, brown sugar, pumpkin purée, 3 eggs, heavy cream, sour cream, vanilla & pumpkin spice.

Sorry, I didn't realize this was the only picture I had of all my ingredients mixed together. Add butter, brown sugar, pumpkin purée, 3 eggs, heavy cream, sour cream, vanilla & pumpkin spice.

4
Bake 15 minutes at 425. Then reduce heat to 350 and bake for 40-50 minutes.

Bake 15 minutes at 425. Then reduce heat to 350 and bake for 40-50 minutes.

5
Let cool for 2-3 hours! & here is the finished product 😬

Let cool for 2-3 hours! & here is the finished product 😬

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