How to Make Bourbon Spiked Apple Cider

This drink is so simple and warm and comforting. You can enjoy it any time of the day, whether for a brisk brunch or winding down on a cold night.

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How to Make Bourbon Spiked Apple Cider Recipe
8 Steps
Ingredients
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1
Gather your ingredients. Here we have lemon juice, Four Roses Bourbon, unfiltered apple cider, lemon wedges, ginger, cinnamon, anise, and bay leaves.

Gather your ingredients. Here we have lemon juice, Four Roses Bourbon, unfiltered apple cider, lemon wedges, ginger, cinnamon, anise, and bay leaves.

2

Take the ginger, blend it with water, and strain it so it becomes ginger juice. Add to the apple cider according to how spicy you like it.

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3
Take a hand full of anise, cinnamon sticks, ginger juice, and two bay leaves and heat them in a pot with the unfiltered apple cider according to your taste.

Take a hand full of anise, cinnamon sticks, ginger juice, and two bay leaves and heat them in a pot with the unfiltered apple cider according to your taste.

4
5
While it's heating, add your Bourbon and lemon juice to a mug.

While it's heating, add your Bourbon and lemon juice to a mug.

6
Once it's heated, fill your mug with hot cider.

Once it's heated, fill your mug with hot cider.

7
Serve with a lemon slice.

Serve with a lemon slice.

8
This is so simple and warm and comforting. You can enjoy it any time of the day, whether for a brisk brunch or winding down on a cold night.

This is so simple and warm and comforting. You can enjoy it any time of the day, whether for a brisk brunch or winding down on a cold night.

Ingredients

1.50 Ounces Bourbon 
¾ Ounces Lemon juice 
Cups Apple cider 
Cinnamon sticks 
Anise 
2 Bay leaves 
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