How to Make Beef Stew in a Slow Cooker

This beef stew is a savory a hearty mixture which perfect for the cold weather.

1.7k Views 107 Likes
How to Make Beef Stew in a Slow Cooker Recipe
7 Steps
Ingredients
Embed
1
In a large bowl combine beef stew meat, salt, pepper and flour. Toss until beef is well coated.

In a large bowl combine beef stew meat, salt, pepper and flour. Toss until beef is well coated.

2
Heat the canola in a large saute pan over high heat. Add seasoned beef and sear on all sides until brown and caramelized.

Heat the canola in a large saute pan over high heat. Add seasoned beef and sear on all sides until brown and caramelized.

Recommended For You
3
Remove to a plate and set aside.

Remove to a plate and set aside.

4
Combine seared beef, carrots, mushrooms, potatoes and tomatoes in a 4-quart slow cooker.

Combine seared beef, carrots, mushrooms, potatoes and tomatoes in a 4-quart slow cooker.

5

In a medium bowl, stir together grated chocolate, garlic, meatloaf packet, beef broth, n red wine. Pour into slow cooker n sprinkle the leeks over the top. Cover n cook on HI setting for 4/6 hours.

6
7
keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments