How to Make Beef Kofta a La Sauce Tomate

my favourite twist of meatballs which originally from MiddleEastern, Meditteranean, South Asian and Balkans

1.3k Views 55 Likes
How to Make Beef Kofta a La Sauce Tomate Recipe
19 Steps
Ingredients
Embed
1
Prepare your mince beef in a bowl. The original recipe calls for lamb.

Prepare your mince beef in a bowl. The original recipe calls for lamb.

2
Add in grated ginger (approx. 3 cm)

Add in grated ginger (approx. 3 cm)

Recommended For You
3
Add in 3 cloves of (crushed) garlic

Add in 3 cloves of (crushed) garlic

4
Add in 1 tsp cayenne pepper, 1 tsp of mixed spices (allspice, black pepper, cinnamon, cloves, nutmeg, fenugreek and ginger - with ratio 1:1)

Add in 1 tsp cayenne pepper, 1 tsp of mixed spices (allspice, black pepper, cinnamon, cloves, nutmeg, fenugreek and ginger - with ratio 1:1)

5
Add in 1 egg

Add in 1 egg

6
Add in 1 cup of chopped parsley

Add in 1 cup of chopped parsley

7
Mix all of the ingredient using wooden spoon or simply use your hand

Mix all of the ingredient using wooden spoon or simply use your hand

8
Mix until the meat mixture is firm and ready to be shaped into balls

Mix until the meat mixture is firm and ready to be shaped into balls

9
The recipe approx made 20 balls (small  to medium size)

The recipe approx made 20 balls (small to medium size)

10
Pan-fried your meatballs approx 1-2 minutes pn each side. Be careful not to overcook the meat

Pan-fried your meatballs approx 1-2 minutes pn each side. Be careful not to overcook the meat

11
Set aside the fried meatballs

Set aside the fried meatballs

12
Finely chopped 2 cloves of garlic and 1 brown onion

Finely chopped 2 cloves of garlic and 1 brown onion

13
Diced 4 tomatos. Skip this page if you use canned tomato

Diced 4 tomatos. Skip this page if you use canned tomato

14
Saute your garlic and onion until soft then add in the 1,5 cups of tomato juice.

Saute your garlic and onion until soft then add in the 1,5 cups of tomato juice.

15
Add in the diced tomato

Add in the diced tomato

16
Add in 3 tsp of ground cumin, 3 tsp of ground cinnamon, 1 tsp of cayenne, salt and pepper. Be careful when adding the spices, tastebuds may varied 😊. Boil for 5 minutes

Add in 3 tsp of ground cumin, 3 tsp of ground cinnamon, 1 tsp of cayenne, salt and pepper. Be careful when adding the spices, tastebuds may varied 😊. Boil for 5 minutes

17
Add in the koftas

Add in the koftas

18
Let it simmer for at least 30 minutes to let the spices infused the koftas

Let it simmer for at least 30 minutes to let the spices infused the koftas

19
Garnish with parsley. Serve with pita bread, rice pilaf and/or poppadoms. Enjoy!

Garnish with parsley. Serve with pita bread, rice pilaf and/or poppadoms. Enjoy!

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments