How to Make Beans on Toast Using a Rayburn

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How to Make Beans on Toast Using a Rayburn Recipe
12 Steps
Ingredients
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1
This is what you need

This is what you need

2
Firstly, cut two slices of bread with your bread knife. Then put to one side.

Firstly, cut two slices of bread with your bread knife. Then put to one side.

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3
Turn your Rayburn up to simmer.

Turn your Rayburn up to simmer.

4
Open your tin of beans by lifting up the  ring pull and pulling it open.

Open your tin of beans by lifting up the ring pull and pulling it open.

5
Scrape out the contents in to your pan using your cooking spoon.

Scrape out the contents in to your pan using your cooking spoon.

6
Put the pan on the Rayburn on the warmer side and stir till starts to bubble.

Put the pan on the Rayburn on the warmer side and stir till starts to bubble.

7
While waiting for your beans to bubble, put your two slices of bread you cut, in your toaster and toast for two minuets.

While waiting for your beans to bubble, put your two slices of bread you cut, in your toaster and toast for two minuets.

8
Then take out of the toaster and put on your plate.

Then take out of the toaster and put on your plate.

9
Spread butter on both slices using your knife.

Spread butter on both slices using your knife.

10
When your beans are ready, pour them on to your toast.

When your beans are ready, pour them on to your toast.

11
Season with pepper.

Season with pepper.

12
And enjoy!

And enjoy!

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