How to Make Basil Chicken Thai Style

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How to Make Basil Chicken Thai Style Recipe
6 Steps
Ingredients
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1
Line up ur supplies

Line up ur supplies

2
Heat oil in a wok add garlic and chilli. Fry for couple of minutes

Heat oil in a wok add garlic and chilli. Fry for couple of minutes

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3
Add minced chicken and chicken stock. Cook for 10 mins till the chicken cooks and a little of the stock evaporates.

Add minced chicken and chicken stock. Cook for 10 mins till the chicken cooks and a little of the stock evaporates.

4
Now add all the seasoning , sauces, basil leaves. Let it boil for a minute. Stir for a further minute and remove from stove

Now add all the seasoning , sauces, basil leaves. Let it boil for a minute. Stir for a further minute and remove from stove

5
Serve hot with fried egg and steamed rice

Serve hot with fried egg and steamed rice

6

I hav used dried basil leaves if can get fresh ones It tastes much better.Careful wit salt becoz the sauces hav salt in them,Taste n add. Chilli can be added or reduced according 2 how spicy u want it

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