How to Make Basic Tapenade

Basic Tapenade recipe, try it out with different kind of olives or mix it up!

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How to Make Basic Tapenade Recipe
5 Steps
Ingredients
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1
Here are the olives, I couldn't find them pitted already, so I will have to pit them myself. You can use kalamata olives instead or green olives, or even mixed ones, whichever flavor you want.

Here are the olives, I couldn't find them pitted already, so I will have to pit them myself. You can use kalamata olives instead or green olives, or even mixed ones, whichever flavor you want.

2
Place the pitted olives in a blender

Place the pitted olives in a blender

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3
Add capers, anchovies and lemon juice

Add capers, anchovies and lemon juice

4
Add olive oil and blend until creamy

Add olive oil and blend until creamy

5
Ready to be served as a spread, appetizer or to garnish other recipes. Enjoy!

Ready to be served as a spread, appetizer or to garnish other recipes. Enjoy!

Ingredients

240 Grams Black Maroccan Olives 
1 Tablespoon Capers 
2 Anchovies 
½ Lemon juice 
Olive oil 
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